Liberty Kitchen
- CP Alicante
- Oct 23, 2019
- 1 min read
Updated: Feb 25, 2022
Fillet Steak
with new potatoes and green beans.
Simply divine. The outer crust of the steak has over 12 different spices giving it a delicious and individual flavour, topped with a generous knob of salt and herb butter. One of the softest fillets I've ever had in Alicante, and as its Liberty, its the same EVERY TIME.
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